Learn The Unique Combination Of Desserts With Jalebi

Indian desserts are known to be famous all over the globe. This country gives a lot of varieties of sweet dishes that are served after a meal, which would surely leave its flavours in your mouth when once tasted. On the same note, one of the most famous desserts in India is Jalebi. It is believed to be the national sweet dish of India, which is loved by lakhs and crores of people.

Jalebi Recipe | Image Resource : shutterstock.com

It is a celebration sweet in India found on the menu of every party and wedding. With the passage of time, this Indian sweet has become extremely popular and is been sold from streets to 5-star hotels. The jalebi recipe is quite easy and one can easily make it in their house. It can be served to guests as a sweet dessert or can be added to the menu for the home parties.

It has become a spiral dessert for every region in India. Known to be one of the top favourite sweet dishes of India, this crispy saffron-coloured dessert soaked in sugar syrup will leave your mouths watering once you taste it. It is sold in the streets of every city in India, and people enjoy eating this lip-smacking dessert at any time of the day and any time of the year.

Different combos of Jalebi recipe

Jalebi being a versatile sweet dish can be paired with a lot of different foods. It tends to make the best combination when served together and is tastier and delicious to eat. Given below are some of them:

• Jalebi and fafda: Fafda being one of the most popular Gujarati snacks is deep-fried and served with green chutney and raw papaya. When combined with jalebi, it is loved by many people. This interesting combination of the sweetness of jalebi and the spiciness of fafda is mostly liked by the Gujaratis. This dish is mainly served as breakfast or eaten as an evening snack.
• Jalebi and Curd: This combination of Jalebi and curd is famous in Uttar Pradesh, Haryana, Punjab, and Bihar. Though this combination sounds weird, when tasted together one would never stop praising it. The jalebi, when dipped into the whisked cur, would surely delight your taste buds.
• Jalebi and Rabdi: Jalebi and Rabdi is surely a match made in heaven. The crispy hot jalebis, when eaten with rabdi, would surely leave your mouths delightful with its splendid taste. This is one of the most common paired jalebi recipes of the North Indians who prefer eating it time and again.
• Jalebi with Poha: The unique combination of jalebi with poha is mainly found in Indore, Madhya Pradesh. It is one of the most common breakfasts which are served at every nook and corner.

Try out these combinations and we are sure you will love jalebi recipe even more.